Sliced pepper-crusted beef on a wooden platter, accompanied by vibrant mixed vegetables and a small bowl of sauce.

Food & Beverage

Exceptional hospitality

At Te Pae Christchurch, the food we provide is an essential part of our manaakitanga (hospitality).

Taking inspiration from our unique and diverse region and sitting at the heart of Canterbury – New Zealand’s food bowl – Te Pae Christchurch is spoiled for choice when it comes to showcasing the rich and varied flavours of our country. We mix global expertise with a unique local experience to bring the very best in regional cuisine to your table.
Working to ISO standards, our expert Culinary team can meet a full range of dietary requirements. We can also create bespoke menus to meet the specific requirements of your event, designed to impress your guests – whatever the style, size or budget of your event.
Menus
Cuisine inspired by our local produce
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Breakfast Menu
Day conference
Day Conference Menu
Lunch menu
Lunch Menu
Canape
Canapés Menu
Dinner menu
Dinner Menu
Beverages
Beverage Menu
A beautifully arranged plate featuring Te Pae's gourmet dish: a slice of savory meat paired with creamy pumpkin puree and garnished with fresh herbs, all set against a textured silver plate.
Te Pae features beautifully presented slices of sesame-crusted salmon garnished with pickled ginger and greens, artistically arranged on a white platter, highlighting a refined culinary experience.
A beautifully plated dessert features a scoop of pink ice cream topped with vibrant red and dark chocolate shards, garnished with small fruits and herbs, presented on a textured black and white dish by Te Pae.
Te Pae bowls showcase beautifully arranged dishes, featuring vibrant pink ingredients garnished with green herbs, resting on a polished metal surface under soft lighting, conveying a refined dining atmosphere.
A chef uses a tweezers to delicately arrange fresh ingredients, including colorful tomatoes and cheese, on a textured plate branded with 'Te Pae', set against a clean, white background.
A beautifully plated dish features colorful tomatoes, creamy cheese, and herbs, arranged artistically atop a vibrant sauce, showcasing Te Pae’s culinary creativity. A fork and knife rest beside the bowl.
A white plate holds thin slices of fish garnished with greens and drops of sauce, presented elegantly. The dish is branded as “Te Pae,” showcasing modern culinary artistry.
A beautifully plated dish features roasted cauliflower with garnishes, resting on creamy white sauce, accompanied by a small jug of golden sauce. This is a "Te Pae" creation.
A white plate features delicate slices of fish drizzled with oil and garnished with green herbs and edamame. This artistic presentation reflects the elegance of the Te Pae brand.

Ready to plan your event?

Talk to the experienced team at Te Pae Christchurch to create an experience that is unique, impactful and leaves a lasting legacy.
Enquire